cured meats, local cheeses, pickles, jam, gourmet crackers
LETTUCE WRAPSromaine hearts, turkey picadillo, radish, lite cilantro lime crema
SPINACH & ARTICHOKE DIPgrilled artichoke hearts, baby spinach, mozzarella, parmesan, tortilla chips
TUNA TOWERsaku yellowfin tuna, avocado, cucumber, yum yum sauce, seasonal fruit, lavash
PROSCIUTTO WRAPPED JALAPENOSprosciutto di parma, cream cheese, aged cheddar, buttermilk ranch
SHRIMP COCKTAILlemon poached shrimp, jalapeños, jicama, cucumbers, house-made cocktail sauce, saladitas crackers
JALAPENO HUMMUSwarm flatbread, seasonal vegetable crudité
CHICKEN WINGS (8 or 16)buffalo sauce, mango habanero or cajun seasoning, buttermilk ranch
CHIPS, QUESO & SALSAchoice of queso (blanco or regular), black bean salsa, fire roasted salsa, locally made tortilla chips
chopped kale, lemon caesar dressing, grilled chicken breast, pinenuts, herb croutons, shaved parmesan
WINTER SALADwinter greens, roasted squash, cranberries, goat cheese, pepita seeds, shaved red onion, grilled chicken breast, apple honey cider dressing
8in or 14-inch
MARGHERITAtomato sauce, fresh mozzarella, garlic, basil
PEPPERONItomato sauce, mozzarella, uncured pepperoni
TRUFFLE & MUSHROOMtomato sauce, mozzarella, cremini mushrooms, baby arugula, truffle oil, shaved parmesan
GARDEN VEGETABLESvegetable medley, pizza sauce, mozzarella, chives
potato chips, french fries, salad or fruit
THE CLUBhippie seeds bread, lettuce, tomato, ham, turkey, bacon, provolone, alfalfa sprouts, and mayonnaise
THAT BURGER8oz all beef patty, sautéed red onion, beer cheese, bacon, pickles, smoked paprika remoulade, pretzel bun
BBQ BRISKETsliced brisket, house pickles, coleslaw, brioche bun
MAPLEWOOD BURGER8oz all beef patty, cheddar, maplewood sauce, the works
3 tacos served with charro beans and roasted salsa, additional detail below:
Pork Ajillo Tacoguajillo & achiote marinated pork, cilantro, red onion
Shrimp Tacopico de gallo, monterrey jack, Mexican slaw, pineapple relish
Salmon or Mahi TacoMexican corn elote, pineapple relish, micro cilantro
PORK CHOPgrilled 14oz. bone-in chop, chipotle herb’d butter, choice of two sides
CATCH OF THE DAYseasonal fish, chef’s paired sauce, choice of two sides
SEA SCALLOPSseared diver scallops, fresh pasta, wine butter sauce, herbs
BEEF RIBEYE18oz. prime grade hand-cut ribeye, chimichurri sauce, choice of two sides
CHEF FEATURE OF THE DAYJust ask!
SOUP DU JOURmade from scratch daily - CUP / BOWL
SIDESBRUSSELS SPROUTS
MASHED POTATOES
ASPARAGUS
BROCCOLI
ROASTED FINGERLING POTATOES
FRENCH FRIES - original or truffle parmesan
weekly seasonal rotating dessert selection